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The limited edition Hibiki 21 Year Old is a marriage of malt and grain whiskies, with rare mizunara oak placed at the forefront, which is said to have ‘profoundly influenced the blend’ while still maintaining Hibiki’s character and essence.

Chief blender of Suntory, Shinji Fukuyo, noted that the team took on the challenge of crafting a new blend with “meticulous precision” to celebrate the milestone.

“We managed to harness the challenging-yet-rewarding characteristics of Japanese mizunara oak to accentuate the unique flavour profile for which our Hibiki whiskies are known,” he said. “This special whisky showcases our continued dedication to craftsmanship at the House of Suntory.”