Whisky Shop

Dalmore is undoubtedly the prize single malt in the Whyte & Mackay portfolio. This was not always the case though. The blenders purchased it from the Mackenzie family in 1960, having been long-standing customers. Due to the long-running importance of it to their blends, their distillery bottlings of its single malt were limited to a 12 year old expression. Nowadays however, it is positioned as a luxury brand, rubbing shoulder with the likes of Macallan, and is globally recognised. Typically aged between 10 and 15 years and drawn from first fill casks, the Dalmore Gran Reserva contains whiskies from both Oloroso sherry butts and bourbon barrels, with a 2:1 ratio. The whisky is then married for a further six months in true Dalmore fashion.